Home – World Tea Academy

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Welcome Back

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11 Lessons

ADV.01 Advanced Cupping
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25 Lessons

ADV.02 – Understanding the Organoleptic Experience
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19 Lessons

ADV.03 – The Culture of Tea Around the World
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13 Lessons

ADV.04 The Biochemistry of Tea Processing
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15 Lessons

ADV.05 – ADVANCED PRESENTATION AND BREWING TECHNIQUES
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17 Lessons

ADV.06 THE TEA LIFESTYLE
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29 Lessons

ADV.07 Quality Systems for Product Management
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18 Lessons

ADV.08 Tea Sommelier Essentials