The Tea Blending Certification has been carefully curated to provide the technical tea skills and understanding of the art and science of creating tea blends and customized tea products.

This bundle contains all six Core Courses, providing you with a base foundation in tea, processing methods, terroirs, botanicals, and the intricacies of brewing. Then, further hone your sensory skills and develop a deeper understanding of common botanicals. Learn the intricacies of creating flavored tea blends, and create teas and tisanes that showcase your creativity. Discover the secrets of successful R&D for tea blends, tisanes, bagged products, and RTDs, and apply this knowledge to creating your own blends and analyzing others on the market. Students will also complete training in quality systems for product management to gain foundation knowledge of current food safety practices under the HACCP food safety system.